I don't complain with the quality of the seeds you've sent, but only one sprouted out of four. That made one special. That a hibaku will always stand to survive. I am proud to own one and to this day, my gingko is growing healthy. It's been 3 exciting seasons that its leaves turned yellow and fell every late winters. I always see to it that somebody takes care of it when I went for long vacations, because one time it almost died. But then again, it stood to be a hibaku!